Del Electronic Batch Freezer

Prezzo regolare ₹1,558,525.00 Salva Liquid error (snippets/product-template line 124): Computation results in '-Infinity'%
5 in magazzino

The ICETECH MT3E batch freezer combines over 40 years of expertise in ice cream machine manufacturing with the latest electronic technology. Designed for professional gelato and ice cream production, it delivers maximum reliability, advanced automation, and superior product consistency while maintaining low water and energy consumption.


Key Features

Electronic Central Unit

  • Advanced microprocessor controls the entire production cycle automatically.
  • Operators can customize consistency settings based on any ice cream mixture.
  • Automatic holding phase keeps the gelato at a perfect texture until extraction.
  • “Cold in Extraction Mode” ensures consistent product quality during dispensing, especially useful for larger batches.
  • Optional Granita Function allows production of authentic Sicilian granitas.

Stirrer

  • Stainless steel construction, free of central shaft.
  • Equipped with three steel blades and self-regulating scraping fins.
  • Prevents encrusting inside the whipping chamber, ensuring smooth operation.
  • Maximizes extraction while reducing waste and lowering operating costs.

Ice Cream Exit

  • Oversized stainless steel outlet speeds up extraction.
  • Guarantees uniform consistency during dispensing.

Pad & Shelf

  • Anti-slip silicone pad designed to securely hold basins during gelato extraction.
  • Ergonomically designed shelf supports both 36x16.5 cm small basins and 36x25 cm large basins.


Technical Specifications

  • Hourly production: 10–30 kg
  • Mixture per cycle: 2–4 liters
  • Absorbed power: 2.4 kW
  • Electrical features: 400V, 3-phase, 50Hz
  • Condensation: Water-cooled
  • Refrigerant: R452A
  • Dimensions: 53.5 x 65.5 x 135.5 cm (H)
  • Weight: 244 kg

The ICETECH MT3E Electronic Batch Freezer is the perfect choice for gelato shops, ice cream parlors, and restaurants seeking a high-performance, easy-to-use, and hygienic solution for professional gelato production.