A Del TMR mixer-wagon is a specialist agricultural machine used for accurately weighing, mixing, and distributing total mixed ration (TMR) for ruminant farm animals, in particular cattle and most commonly, dairy cattle. A TMR is a method of feeding cows that combines feeds formulated to a specific nutrient content into a single feed mix. The mix contains the following feeds: Forages, Grains, Protein feeds that help cattle and other animals improve their well-being and are good for health.

Product Specification

Are You Feeding Your Calves the Right Nutrition?

When it comes to raising healthy calves, milk replacer is often a necessity. But do you really know what’s in the milk replacer you’re using? Many ranchers trust their go-to brands without ever checking the ingredients-and that can have serious consequences for their calves’ health.

A growing number of ranchers have discovered that not all milk replacers are created equal. Some contain alternative (soy) proteins instead of milk-based proteins, leading to severe health issues in young calves. Neonatal ruminants, such as calves, cannot digest soy properly, and it inhibits their ability to absorb essential nutrients.

If you bottle-feed orphan calves or supplement their diet with milk replacers, it’s time to read the label. The wrong choice can lead to malnutrition, scours, bloat, weight loss, and even death.

A Ranch Wife’s Eye-Opening Experience

Maria Neilsen, a ranch wife from El Dorado County, California, learned this lesson the hard way. For years, she had been successfully raising orphan calves with a well-known brand of milk replacer. Then, suddenly, things changed. During two consecutive calving seasons, her bottle-fed calves began experiencing severe symptoms:

 ●Persistent scours (diarrhea)

●Colic-like bloat and teeth grinding

●Lethargy and shivering

●Loss of appetite

●Severe weight loss leading to organ failure

Maria did everything she could to treat these calves. She used calf scour pills, antibiotics, probiotics, mineral oil, and electrolytes, but nothing worked. It wasn’t until she consulted a veterinary specialist at UC Davis that she discovered the problem—her milk replacer had changed its ingredients.

The Hidden Danger of Soy Protein in Calf Milk Replacers

Many commercial calf milk replacers contain soy protein instead of milk protein it is cheaper to produce. However, young calves cannot properly digest soy, because leading to: 

●Gut irritation and inflammation

●Nutrient malabsorption

●Bloating and digestive distress

●Anemia and long-term health deterioration

Maria switched her calves from the soy-based milk replacer to whole cow’s milk—and the results were immediate. Within just four bottles, her sick calf went from near death to running, bucking, and developing normally.

What to Look for in a Quality Milk Replacer

When choosing a milk replacer, check the label carefully. A high-quality milk replacer should contain:

●100% milk protein sources (skim milk, whey protein, casein)

●20% or higher protein content

●20% or higher fat content

●Crude fiber content of 0.15% or lower (higher fiber indicates fillers like soy)

If your milk replacer contains soy, switch to an all milk protein alternative immediately. It could mean the difference between a thriving calf and a sickly, struggling one.

Take Action—Check Your Milk Replacer Now!

If you rely on milk replacers to raise orphan calves, don’t wait until you see symptoms. Take a moment today to read the label on your milk replacer. If it contains soy, consider switching to a product with 100% milk-based protein. 

Your calves’ health depends on it. Don't let a hidden ingredient compromise their growt and survival. Choose the best nutrition for your herd—because strong, healthy calves mean a strong, healthy future for your ranch!

The Truth About Soy in Milk Replacers: Why Calves Can’t Digest It

Calves cannot properly digest soy protein in milk replacers because their immature digestive systems are not equipped to break it down efficiently. Here’s why:

1. Lack of Necessary Enzymes

Newborn and young calves primarily produce enzymes designed to digest milk proteins (such as casein and whey) but lack the necessary enzymes to efficiently break down soy proteins. This leads to incomplete digestion, which can cause digestive disturbances.

2. Anti-Nutritional Factors in Soy

Soy contains compounds like trypsin inhibitors, oligosaccharides, and lectins, which interfere with protein digestion and nutrient absorption. These compounds can causegut irritation, bloating, and scours (diarrhea), leading to malnutrition.

3. Soy Protein Reduces Nutrient Absorption

When consumed, soy protein can actually block the absorption of essential nutrients, particularly; amino acids, vitamins, and minerals. This can lead to deficiencies that result in poor growth, weak immune systems, and developmental issues.

4. Soy-Induced Gut Inflammation

Since soy is more difficult to digest, it can cause inflammation in the intestinal lining, leading to leaky gut syndrome. This can make calves more susceptible to infections and digestive disorders.

5. Rapid Gut Development Requires Milk-Based Proteins

During the first few weeks of life, a calf’s digestive system is designed to process liquid, milk-based nutrients. Feeding soy-based replacers forces the calf’s stomach to process an ingredient it is not yet capable of handling, delaying gut development and causing digestive upset.

Bottom Line: Calves Need All-Milk Protein

Milk-based replacers provide essential proteins (casein and whey) that are easily digestible and bioavailable, supporting healthy growth, immunity, and digestion. Soy based replacers, while cheaper, can cause malnutrition, illness, and even death as the primary source of nutrition. if used

Choosing the Right Calf Milk Replacer: Key Nutritional Guidelines

Protein: The most crucial and costly component of a milk replacer should be at least 20% or higher. Always opt for all-milk proteins, such as dried whey, dried whey protein concentrate, dried whey product, skimmed milk, casein, buttermilk, or other dried milk proteins. In colder weather, calves require even higher protein levels to maintain energy and growth.

Fat: Ensure the milk replacer contains at least 20% fat, preferably from animal sources rather than plant or vegetable oils. In colder temperatures, higher fat content is essential to provide additional energy.

Crude Fiber: The fiber level should be 0.15% or lower. A higher crude fiber percentage often indicates the presence of plant-based or soy proteins, which can be difficult for calves to digest. Some processed soy proteins, such as soy protein concentrate and soy protein isolate, may have reduced fiber but remain unsuitable for young calves due to their altered structure caused by heat and chemical treatments. The poorest-quality option, soy flour , should be avoided entirely, as it lacks digestibility and nutritional value.

Soy and Other Ingredients to Avoid in Milk Replacers

To ensure optimal calf health, steer clear of the following plant-based or alternative proteins:

●Soy flour

●Soy protein isolate

●Protein-modified soy flour

●Soy protein concentrate

●Animal plasma

●Wheat gluten or wheat protein isolate

●Glycine Max (the scientific name for soybean, sometimes used to disguise soy content in milk replacers)

Feeding Guidelines for Thriving Calves

Milk replacers are designed to keep calves alive, but to ensure they thrive, consider increasing the feeding amount to 1.5 to 2 times the standard serving. This helps raisefat and protein intake to more beneficial levels.

●Feeding twice daily is common, but offering three feedings per day more closely mimics a calf’s natural nursing behavior.

●Gradually increasing the powder-to-water ratio in bottles can enhance calf satisfaction and growth.

●Always provide fresh water, calf starter, or kibble alongside milk replacer to support early rumen development.

Whole cow’s milk naturally contains about 27% protein and even higher fat content.While goat’s milk replacers are nutritionally closer to cow’s milk, they tend to be expensive (approximately 25% protein and 28% fat . If opting for a multi-species milk replacer ensure it does not contain soy-based ingredients.

By selecting high-quality, soy-free milk replacers, you can support better digestion, stronger immune systems, and optimal growth for young calves.

The CMT (California Mastitis Test) Kit is a simple, cost-effective diagnostic tool used across India for the early detection of mastitis in dairy animals such as cows, buffaloes, sheep, and goats. Designed for on-farm use, it helps farmers and veterinarians detect subclinical mastitis—an infection that affects milk quality even before visible symptoms appear.

Key Benefits

• Early Mastitis Detection: Identifies infection at an early stage by detecting elevated somatic cell counts in milk.
• Fast and Accurate Diagnosis: Provides results within minutes, helping farmers take immediate action.
• Better Herd Health Management: Regular testing helps maintain udder health, prevent infection spread, and ensure high-quality milk production.
• Informed Treatment Decisions: Enables veterinarians to plan targeted treatment, reducing antibiotic misuse and economic losses due to low milk yield.

How to Use the CMT Kit

1. Collect Milk: After discarding the fore milk, collect a sample from each udder quarter into the CMT paddle cups.
2. Add Reagent: Mix an equal amount of CMT reagent with the milk in each cup.
3. Swirl and Observe: Gently swirl the paddle to blend the contents.
4. Interpret Results: Watch for any thickening or gel formation—a sign of elevated somatic cell count and possible infection.
5. Score the Reaction: Assess the reaction level (slight, moderate, or strong) to determine the severity of mastitis.

Why Choose CMT Kits?

• Easy to use, no lab equipment required
• Gives quick, visual results
• Suitable for routine herd monitoring
• Helps reduce milk losses and treatment costs

The Del Counter Top Batch Freezer (MIKRI) is designed specifically for the Horeca industry. Compact, easy to use, and versatile, it can be installed anywhere thanks to its air-cooled system and single-phase power supply.

Main Features:

Beater:

Constructed from stainless steel with three polymer blades, ideal for all types of food products.

Hopper:

Large opening for fast and efficient mixture feeding.

Door:

Entirely stainless steel with a safety latch for secure operation.

Electronic Central Unit:

• The production process is fully managed by a microprocessor, allowing the operator to customize the production cycle for any ice cream mixture.
• Once the desired consistency is set, the machine completes the production automatically.
• An acoustic signal notifies when the ice cream reaches the set whipping consistency.
• The machine then automatically transitions to the holding phase, keeping the product ready for extraction without rushing the operator.
• Includes a “Cold in extraction mode” function to maintain optimal temperature during serving.

Selector:

• Easy-to-read controls to select batch freezing, extraction, washing, or stop functions.

The Del Counter Top Batch Freezer (MIKRI) is perfect for cafes, gelato shops, and restaurants that need a compact, reliable, and fully automated ice cream production solution while maintaining consistent quality and texture.

Technical Specifications

• Hour production: 8/14
• Mixture quantity per cycle: 2,5 
• Absorbed power: Kw 2
• Electrical features: 230V 1Ph 50Hz 
• Condensation: Air
• Refrigerating gas: R452A
• Sizes: cm 43,1X67,3X70H
• Weight: Kg. 96

The Delmer Dewatering Screw Slurry Separator is a powerful and durable manure separation solution, designed to meet the diverse waste handling needs of modern farms. Available in multiple capacity options, this machine efficiently separates solid and liquid fractions of animal waste, making it ideal for dairy, poultry, pig farms, biogas units, and wastewater treatment applications.

✅ Adapted to Your Farm – Versatile & Scalable Design

Delmer’s slurry separator comes in various models and capacities, tailored to match the scale and type of your operation. Whether you're managing a small dairy farm or a large industrial unit, this machine ensures reliable separation of manure, slurry, and other organic waste. Its robust body and high-performance screw press system are designed for long-term operation, even in the most demanding conditions.

🔧 Engineered for Efficiency in Harsh Conditions

The separator is built to deliver optimal performance in challenging environments. Its wear-resistant structure and heavy-duty components are designed to function continuously in high-moisture, high-solid-content materials. Even with fibrous or thick waste, the machine ensures consistent separation output without clogging or downtime.

🌡️ Adjustable Moisture Control with Precision Mechanism

One of the standout features of the Delmer Dewatering Separator is its adjustable humidity control system. Using counterweights mounted on lever arms connected to the machine's discharge gate, users can fine-tune the dryness level of the separated solids. This allows maximum flexibility in adapting output based on use case—be it composting, bedding, or direct field application.

🌱 Eco-Friendly & Cost-Saving Waste Solution

By converting waste into useful solid and liquid by-products, the Delmer slurry separator :

• Reduces storage and transportation costs
• Minimizes odor and pollution
• Enhances manure handling efficiency
• Supports sustainable farming and regulatory compliance

📌 Core Features

• Multiple Capacity Options : Choose the right size for your operation
• Durable Body : Built for long life and minimal maintenance
• Customizable Moisture Output : Precision lever arm weight adjustment
• Efficient Solid-Liquid Separation : Even with fibrous and high-solid manure
• Corrosion and Wear Resistant : For aggressive and abrasive waste streams
• Energy-Efficient Operation : Designed for cost-saving performance

🐄 Ideal For :

• Dairy farms
• Pig and poultry units
• Composting and biogas plants
• Municipal and agro-industrial waste systems

💼 Why Delmer?

With decades of expertise in livestock automation and sustainable waste solutions, Delmer Group delivers equipment that is engineered to perform, built to last, and designed to make your farm more efficient.

The Delmer Dewatering Screw Slurry Separator is more than just a machine—it’s an investment in cleaner, smarter, and more profitable farming.

The Del Electromechanical Batch Freezer is designed for professional gelato production, combining reliability, efficiency, and user-friendliness. Built to meet the strictest hygienic and sanitary standards, it produces gelato that is consistently creamy and dry, while minimizing water and energy consumption.

Key Features:

Timer:

• Electronic timer allows precise control of the whipping process remotely.

Pad:

• Anti-slip silicone pad designed to securely hold gelato basins.
• Ergonomic design accommodates standard 36x16.5 small and 36x25 large basins.
• Assists operators in effortless extraction of the finished product.

Stirrer:

• Made entirely of stainless steel with three blades and no central shaft.
• Self-regulating scraping fins ensure complete contact with the whipping chamber to prevent gelato from sticking.
• Optimized design allows full extraction of gelato, reducing waste and saving costs.

Mix Hopper:

• Wide hopper for quick and easy addition of ice cream mixture.

Commutator:

• Simple control for starting whipping, extraction, cleaning, and stopping the machine.

Gelato Exit:

• Oversized stainless steel exit ensures fast and uniform gelato extraction while maintaining consistency.

Technical Specifications:

• Hourly production: 10–30 kg
• Mixture per cycle: 2–4 liters
• Absorbed power: 2.4 kW
• Electrical: 400V, 3-phase, 50Hz
• Condensation: Water-cooled
• Refrigerant: R452A
• Dimensions: 53.5 x 50.5 x 129 cm (H)
• Weight: 244 kg

The Del Electromechanical Batch Freezer is ideal for gelato shops, ice cream parlors, and restaurants seeking a durable, high-efficiency, and fully hygienic solution for professional gelato production with minimal energy and water usage.

The Del Electromechanical Pasteurizer is designed to deliver high performance, maximum hygiene, and ease of use while taking up minimal space. Built with advanced technology and decades of industry expertise, it ensures reliable pasteurization of gelato and ice cream mixes with precise temperature control and efficient operation.

Key Features

Bain-Marie System

• Heating and cooling with glycol-based bain-marie technology for uniform treatment.
• Prevents product from burning or sticking.

Efficient Pasteurization Cycles

• High pasteurization: up to +85°C (adjustable).
• Low pasteurization: +65°C (adjustable).
• Maturation cooling: +4°C (adjustable).
• Reduced heating and cooling times for faster cycles.

Mix Agitation

• Continuous or intermittent stirring, selectable during the ripening phase, for perfectly blended mixes.

Ease of Use & Hygiene

• Fully compliant with international sanitary standards.
• Bright electronic display for constant temperature monitoring.
• User-friendly control panel with automatic cycle selection.
• Extremely low noise, water, and energy consumption.

Technical Specifications

• Mixture per cycle: 30–70 liters
• Absorbed power: 6.5 kW
• Electrical features: 400V, 3-phase, 50Hz
• Condensation: Water-cooled
• Refrigerant: R452A
• Dimensions: 41 x 91 x 108 cm (H)
• Weight: 170 kg

The Del Electromechanical Pasteurizer is the perfect choice for gelato makers, ice cream shops, and pastry kitchens looking for a compact, reliable, and high-performance pasteurization system with guaranteed hygienic safety.

The Del Electronic 3-in-1 Machine is a complete all-in-one gelato laboratory designed to mix, pasteurize, cook, and whip ice cream mixtures in a single compact unit. Built with top-quality materials and advanced electronic controls, it guarantees continuous-cycle production without downtime, making it ideal for artisan gelato makers with limited space who do not want to compromise on quality.

Key Features

Heating (Pasteurization & Cooking)

• Fully electronic control for uniform heating.
• High pasteurization: up to +85°C (adjustable).
• Low pasteurization: +65°C (adjustable).
• Bain-marie system with glycol liquid prevents encrusting and burning.

Cooling

• Automatic cooling phase after heating, signalled by an acoustic alarm.
• Ensures precise temperature drop for safe and consistent mix preparation.

Whipping

• Lower cylinder for whipping and freezing, controlled by a microprocessor.
• Produces gelato with a perfect texture and consistency.
• Includes Granita function for making authentic Sicilian granitas.

Continuous Production

• Independent operation of upper (mixing/pasteurizing) and lower (whipping/freezing) units.
• Enables uninterrupted production without waiting times.

Technical Specifications

• Hourly production: 10–30 kg
• Upper tank capacity: 2–14 liters
• Lower tank capacity: 2–4 liters
• Compressor power: 2.2 HP
• Absorbed power: 9.3 kW
• Electrical features: 400V, 3-phase, 50Hz
• Condensation: Water-cooled
• Refrigerant: R452A
• Dimensions: 53.5 x 71.5 x 140 cm (H)
• Weight: 260 kg

The Del Electronic 3-in-1 Machine is the perfect solution for professionals seeking efficiency, flexibility, and space-saving design.

The Del Electronic Batch Freezer combines over 40 years of expertise in ice cream machine manufacturing with the latest electronic technology. Designed for professional gelato and ice cream production, it delivers maximum reliability, advanced automation, and superior product consistency while maintaining low water and energy consumption.

Key Features

Electronic Central Unit

• Advanced microprocessor controls the entire production cycle automatically.
• Operators can customize consistency settings based on any ice cream mixture.
• Automatic holding phase keeps the gelato at a perfect texture until extraction.
• “Cold in Extraction Mode” ensures consistent product quality during dispensing, especially useful for larger batches.
• Optional Granita Function allows production of authentic Sicilian granitas.

Stirrer

• Stainless steel construction, free of central shaft.
• Equipped with three steel blades and self-regulating scraping fins.
• Prevents encrusting inside the whipping chamber, ensuring smooth operation.
• Maximizes extraction while reducing waste and lowering operating costs.

Ice Cream Exit

• Oversized stainless steel outlet speeds up extraction.
• Guarantees uniform consistency during dispensing.

Pad & Shelf

• Anti-slip silicone pad designed to securely hold basins during gelato extraction.
• Ergonomically designed shelf supports both 36x16.5 cm small basins and 36x25 cm large basins.

Technical Specifications

• Hourly production: 10–30 kg
• Mixture per cycle: 2–4 liters
• Absorbed power: 2.4 kW
• Electrical features: 400V, 3-phase, 50Hz
• Condensation: Water-cooled
• Refrigerant: R452A
• Dimensions: 53.5 x 65.5 x 135.5 cm (H)
• Weight: 244 kg

The Del Electronic Batch Freezer is the perfect choice for gelato shops, ice cream parlors, and restaurants seeking a high-performance, easy-to-use, and hygienic solution for professional gelato production.

Monensin, Biotin, Choline, Minerals and Metabolites Powder

Composition :

Each 100g HDPE Tin contains :

• Monensin
• Biotin
• Choline
• Essential Minerals
• Metabolites

Benefits :

• Enhanced energy metabolism
• Increased propionate production
• Improved nitrogen metabolism
• Boosted milk production
• Enhanced utilization of concentrates
• Prevention of Sub Acute Ruminal Acidosis (SARA)
• Reduced nutrient wastage
• Control of bloat

Usage :

For Cattle & Buffalo : Administer 10g orally daily for 10 days in a month

For Sheep & Goat : Administer 2-3g orally daily for 10 days in a month

Packaging and Storage :

Presentation : Minimum 100g Powder

Store in a cool, dry place, away from direct sunlight.

Caution :

• Keep out of reach of children.
• Not for human consumption.
• Follow the recommended dosage strictly.
• Consult a veterinarian for specific concerns or queries.

Looking for a durable, lightweight, and easy-to-install feed storage system? The Del Feeding Box (DFB) is your go-to solution for livestock feed storage, agricultural applications, and industrial use. Built with high-quality fibreglass and designed for performance, the DFB ensures optimal feed preservation, easy handling, and long-term value.

Why Choose Del Feeding Box?

• Lightweight & Durable Construction
  Made from premium fibreglass, the DFB is lightweight yet highly resistant—perfect for ease of transport and long-lasting use. 

• No Foundation Needed
  Unlike traditional silos, the DFB requires no masonry or fixing work, saving time and money on installation.

• Telescopic Legs for Easy Transport
  Designed to fit into small vehicles, the DFB is perfect for remote locations. Move and position it easily using a forklift.

• Corrosion-Resistant & Weatherproof
  With hot-dip galvanized legs and passivation coating, the DFB offers maximum protection against rust and harsh weather conditions.

Main Advantages

• Excellent Thermal Insulation
  Protect your feed and products with high-performance temperature regulation.

• Condensation-Free Design
  Maintains feed quality by eliminating internal moisture build-up.

• Superior Resistance to Mold and Microorganisms
  Ensures hygienic storage for longer durations.

• Corrosion Resistance & Longevity
  Fibre glass and galvanized metal components offer superior protection against rust and weathering.

• Climate Resilience
  Built to with stand diverse and harsh environmental conditions.

• Modular & Easy to Assemble
  The DFB’s shape and design make it simple to set up, transport, and relocate as needed.

Perfect for Various Bulk Feed Types

• Pellets
• Crumbled Feed
• Flours
• Grain

Why Fibre glass?

Our silos are made with premium-grade fiber glass—a composite material with distinct advantages over steel:

• Higher strength-to-weight ratio
• Unmatched durability in outdoor environments
• Resistant to rust and corrosion
• Easy to move and install due to its light weight

Anti-Corrosion Engineering

• Individually Hot-Dip Galvanized Legs
  Each leg is coated separately for complete zinc protection—no contact corrosion risks.

• Passivation Coating
  All galvanized parts are treated with a trivalent chromium-based liquid coating, enhancing resistance to surface oxidation and preventing “white rust.”

Invest in a Smart Feed Storage Solution

The Del Feeding Box isn't just a bin—it's a strategic asset that optimizes storage, reduces logistics costs, and extends product life. Perfect for farms, food production, and industrial storage.

The compact HAPPY 1G is part of Delmer’s Soft gelato machine line, designed for operators seeking high-quality, customizable soft gelato production. This machine is available in multiple configurations, including HAPPY 1- or 3-flavor counter models with or without a pump, and SMILE 3-flavor floor-standing models, also with an optional pump.

Equipped with a modern electronic control board, Delmer Soft machines allow precise monitoring of gelato consistency and storage temperature directly on the digital display, ensuring perfect texture at all times. Operators can easily customize the gelato’s consistency, producing soft, creamy results exactly to their preference.

Key Features of Delmer Softy Machines:

• Precise electronic control of ice cream consistency.
• Electronic temperature management for optimal preservation.
• Generous 11-liter basic storage tanks with clear level indicators.
• Innovative stirring system with stainless steel agitators and interchangeable scrapping fins.
• Tropicalized-air version available for high-performance operation.
• High-capacity refrigeration system for maximum gelato production.
• Ergonomic design ideal for decorative display and operational efficiency.

Technical Specifications:

• Hourly production (75 g portions): 270 servings
• Upper tank capacity: 11 liters
• Electrical: 400V, 3-phase, 50Hz
• Condensation: Air-cooled Pump:
• Not included Refrigerant: R452A
• Dimensions: 43 x 60 x 80 cm (H)
• Weight: 95 kg

The Del HAPPY 1G machine is perfect for gelato shops, cafes, or restaurants seeking a reliable, high-performance solution for soft gelato, combining advanced technology, durability, and customization.

The Del HAPPY 1P is part of Delmer’s compact Soft gelato machine line, designed for operators who demand high-quality, creamy gelato with precise control. This line includes HAPPY 1- or 3-flavor counter machines and SMILE 3-flavor floor-standing models, available with or without a pump. The HAPPY 1P comes with a high-overrun gear pump, ideal for efficient gelato production.

Featuring a state-of-the-art electronic control board, Delmer Soft machines allow operators to monitor gelato consistency and preservation temperature in real-time via the digital display. This ensures consistently soft gelato while allowing full customization of texture and firmness.

Key Features of Delmer Softy Machines:

• Precise electronic control of ice cream consistency.
• Electronic temperature regulation for optimal gelato preservation.
• Large 11-liter storage tanks with basic level indicators.
• High-overrun gear pump for enhanced aeration and volume.
• Innovative stirring system with stainless steel agitators and interchangeable scrapping fins.
• Tropicalized-air version for superior performance in warm environments.
• Powerful refrigeration system for high gelato production.
• Ergonomic design suitable for decorative display and ease of operation.

Technical Specifications:

• Hourly production (75 g portions): 300 servings
• Upper tank capacity: 11 liters
• Electrical: 400V, 3-phase, 50Hz
• Condensation: Air-cooled
• Pump: Included
• Refrigerant: R452A
• Dimensions: 43 x 60 x 80 cm (H)
• Weight: 107 kg

The Del HAPPY 1P is perfect for gelato shops, cafes, or restaurants that require high-performance gelato production, combining advanced technology, consistency, and operator-friendly customization.

The Del HAPPY 3G is a compact model from Delmer’s Soft gelato machine line, engineered for operators seeking premium, soft gelato with precise consistency control. This line includes HAPPY 1- or 3-flavor counter machines and SMILE 3-flavor floor-standing models, available with or without a pump. The Del HAPPY 3G is a gravity-fed, 3-flavor machine designed for versatility and high-quality output.

Equipped with a modern electronic control board, the Delmer Soft machines allow operators to monitor gelato consistency and preservation temperature in real time via the digital display. This ensures consistently smooth gelato while giving full freedom to customize texture and firmness according to preference.

Key Features of Delmer Softy Machines:

• Precise electronic control of ice cream consistency.
• Electronic temperature management for perfect gelato preservation.
• Large 11-liter tanks per flavour with basic level indicators.
• Innovative stirring system with stainless steel agitators and interchangeable scrapping fins.
• Tropicalized-air version for high performance in warmer environments.
• Powerful refrigeration system designed for high-volume gelato production.
• Ergonomic design suitable for attractive presentation and operational efficiency.

Technical Specifications:

• Hourly production (75 g portions): 300 servings
• Upper tank capacity: 11 + 11 liters
• Electrical: 400V, 3-phase, 50Hz
• Condensation: Air-cooled
• Pump: Not included
• Refrigerant: R452A
• Dimensions: 53 x 80 x 85 cm (H)
• Weight: 112 kg

The Del HAPPY 3G is ideal for gelato shops, cafes, and restaurants that require high-quality, soft gelato with consistent texture and easy customization, all in a compact and user-friendly design.

The Del HAPPY 3P is a compact, high-performance model from Delmer’s Soft gelato machine line, designed for operators who demand premium, creamy gelato with full customization. This line includes HAPPY 1- or 3-flavor counter machines and SMILE 3-flavor floor-standing models, available with or without pumps. The Del HAPPY 3P comes with high-overrun gear pumps for enhanced aeration and optimal gelato texture.

Equipped with a modern electronic control board, Delmer Soft machines allow operators to monitor gelato consistency and preservation temperature in real-time via the digital display. This ensures perfectly soft gelato every time while allowing the operator to adjust consistency according to preference.

Key Features of Delmer Softy Machines:

• Electronic control of ice cream consistency.
• Precise temperature management for perfect preservation.
• Large 11-liter tanks per flavor with clear level indicators.
• High-overrun gear pumps for creamy, aerated gelato.
• Innovative stirring system with stainless steel agitators and interchangeable scrapping fins.
• Tropicalized-air version for superior performance in warmer environments.
• Powerful refrigeration system for high-volume gelato production.
• Ergonomic design for operational ease and decorative presentation.

Technical Specifications:

• Hourly production (75 g portions): 350 servings
• Upper tank capacity: 11 + 11 liters
• Electrical: 400V, 3-phase, 50Hz
• Condensation: Air-cooled Pump: Included
• Refrigerant: R452A
• Dimensions: 53 x 80 x 85 cm (H)
• Weight: 124 kg

The Del HAPPY 3P is perfect for gelato shops, cafes, and restaurants requiring high-output, soft gelato with consistent texture, combining advanced technology, ease of use, and operator-friendly customization.